"what's for lunch this week?"
menus for week of march 1st - march 5th
march 5 | friday | $13.50
salad: salmon filet, bacon, field greens, onion, tomato, cucumber, green goddess dressing
soup: cream of potato, cheese and cauliflower served with crisp baguette and butter
dessert: apple cake with streusel
vegetarian: red curry with tofu and rice
menus for week of march 8th - march 12th
march 8 | monday | $13.50
salad: garden salad with cucumbers, carrots, corn, tomatoes and fresh mushrooms with basil vinaigrette
entrée: pesto crusted chicken with green beans and tomato compote served with herb roasted potatoes or mashed potatoes
dessert: fresh fruit salad
vegetarian: vegetarian moussaka
daily soup special: Butternut Squash cocos Soup (V) - Medium (12oz) - $4.50
march 9 | tuesday | $13.50
salad: Organic Spinach Salad with French Feta, Walnuts and Crisp Apples served with Mango Chutney Dressing
entrée: Grand Marnier Chicken or pork chops with Cumin and Pea Smashed Potatoes, Caramelized Carrots
dessert: Creamy Rice Pudding with fresh Lemon-Strawberry Compote
vegetarian: seasonal vegetarian quiche with organic spinach salad
daily soup special: Cheddar Corn Chowder (V)- Medium (12oz) - $4.50
march 10| wednesday | $13.50
salad: garden salad with red beet dressing
entrée: beef stroganoff "a la nicole" with egg noodles and green beans
dessert: blueberry crumb bar
vegetarian: lasagna with zucchini
daily soup special: Cream of Broccoli Cheddar- Medium (12oz) - $4.50
march 11 | thursday | $13.50
salad: mixed greens, butter lettuce, red beet, oranges and roasted walnuts served with balsamic vinaigrette
entrée: fresh Salmon on Creamy Champagner-Sauerkraut with steamed potatoes and parsley
dessert: seasonal fruit salad
vegetarian: Linguine Tossed with Spicy Housemade Marinara, Roasted Vegetables and Parmesan
daily soup special: curry red lentils with chickpeas and Quinoa - Medium (12oz) - $4.50
march 11 | friday | $13.50
salad: baby arugula, pistachios, creamy gorgonzola, fresh pear served with balsamic vinaigrette
entrée: grilled rosemary-lemon chicken with roasted potatoes and seasonal veggies
dessert: german apple cake with streusel
vegetarian: grilled veggie sandwich on a acme ciabatto roll with cheese and side salad
daily soup special: Cream of Mushroom - Medium (12oz) - $4.50
feel free to contact us for additional menus or for a tailored menu.
